by info@naramatainn.com | Jun 16, 2022 | Features
When it comes to impeccable accommodations in Naramata, it would be criminal to overlook a stay at the historic Naramata Inn. Situated at the cap of Robinson Avenue, the 1908-built mission-style hotel relaunched just two years ago, and is owned and operated by four...
by info@naramatainn.com | Jun 9, 2022 | Features
Acclaimed chef Ned Bell spent parts of his childhood on the rugged coasts of Vancouver Island in British Columbia, instilling in him a taste of the sea’s diverse delicacies—and an appreciation for its delicateness. Sourcing seafood wisely and creatively has never been...
by info@naramatainn.com | Jun 1, 2022 | Our News
Vibrant bursts of freshly foraged and farm-to-table spring and summer ingredients abound. Think asparagus, morels, rhubarb, wild greens and flavourful herbs. Paired with our premium proteins, Chef Ned Bell and the Naramata Inn kitchen are turning out our best plates...
by info@naramatainn.com | May 12, 2022 | Features
Vancouver Sun’s, Anthony Gismodi, shares his tips on how to make summer road-trips through wine country more enjoyable. Winery appointments are a must – the days of last-minute turn-at-the-winery-sign tour are over, but the upside is a better tasting...
by info@naramatainn.com | May 3, 2022 | Our News
Nearly two years after opening the doors to the reimagined Naramata Inn, the Naramata Hospitality Limited Partnership group is delighted to open Eliza – A Naramata Wine Bar. Eliza opens this week with the anticipation of becoming the second unmissable Naramata...
