by info@naramatainn.com | Dec 8, 2020 | Our News
Naramata Inn has launched a brand new online store, packed full of gift ideas for the holidays. From innovative culinary-focused gift boxes, to curated wine collections that show off the best of the Okanagan Valley, we have plenty of ideas for even the toughest to buy...
by info@naramatainn.com | Nov 23, 2020 | Our News
Heralding the start of the Holiday season, Naramata Inn has just flipped the switch on more than 25,000 thousand twinkling lights and decorations illuminating the historic Inn and grounds, with the hope of bringing light and joy to the entire community this year....
by info@naramatainn.com | Oct 27, 2020 | Our News
The team at Naramata Inn is so grateful to our new community for supporting and welcoming us and our families. Right now, our community, led by Naramata Slow, is banding together to raise money to preserve Centre Beach – at the heart of this special village...
by info@naramatainn.com | Oct 15, 2020 | Our News
Collection of creative wine, food and guest chef events light up Friday night dining With the fall harvest underway in the beautiful Okanagan Valley, the Restaurant at Naramata Inn is getting ready to celebrate this important time of year with a series of creative...
by info@naramatainn.com | Oct 11, 2020 | Our News
Serves 4 You’ve heard of seared ahi tuna steaks, right? Well that’s essentially tataki. The flesh is flash-seared so it’s crispy on the outside but still rare inside, resulting in a delicious contrast of textures and temperatures. Thinly sliced and arranged on a...
by info@naramatainn.com | Oct 7, 2020 | Our News
With autumn comes more occasions to enjoy Chef Ned Bell’s take on “Naramatian cuisine” After a busy summer season, the Restaurant at Naramata Inn is moving into autumn with new menus, lunch available seven days a week, weekend brunch, and a special...
