by info@naramatainn.com | Jul 22, 2021 | Our News
Thanks for Your Patience and Support for Our Collective Wellbeing Sharing our love for Naramata’s great ingredients, locations and landscapes with you has been such a pleasure this past year, though not without some major challenges. As BC makes its way out of Covid...
by Kate Colley | Jul 7, 2021 | Our News
Happy Anniversary The Restaurant at Naramata Inn turned one on June 29. In a challenging year, faced with a pandemic, travel restrictions and a record smashing heatwave, our hardworking and creative teams persevered to serve up hyper-local, ingredients and incredible...
by Kate Colley | Jun 21, 2021 | Our News
The world’s best soccer, seven ports, five countries, and incredible cuisine for 12 nights, cruising the Indian Ocean from Dubai to Mumbai Embark on the trip of a lifetime with Canadian celebrity chef Ned Bell and Renshaw Travel aboard the luxurious all-suite...
by Kate Colley | Jun 13, 2021 | Our News
As the weather warms and local farms and markets start to fill with early summer produce, Chef Ned Bell and the Naramata Inn kitchen team have launched new seasonal menus for lunch and dinner celebrating these fresh ingredients. At lunch, the Fennel, Radish and...
by Kate Colley | Jun 10, 2021 | Our News
Where adventure meets paradise… The journey to Naramata begins with sinuous curves in the road, warm sunshine, and a growing sense of well-being as you leave behind city life and delve into the heart of wine country. You leisurely make your way along the Naramata...
by Kate Colley | Apr 25, 2021 | Our News
Whether you’re a mom-to-be, are expecting your latest grandchild or prefer babies of the furry variety, Naramata Inn wants to celebrate. We’ve got a few treats up our sleeve to ensure this Mother’s Day is a happy, tasty, sparkling one. Dine With Us Enjoy...
