by Kate Colley | Apr 25, 2021 | Our News
Whether you’re a mom-to-be, are expecting your latest grandchild or prefer babies of the furry variety, Naramata Inn wants to celebrate. We’ve got a few treats up our sleeve to ensure this Mother’s Day is a happy, tasty, sparkling one. Dine With Us Enjoy...
by Wendy Underwood | Apr 24, 2021 | Our News
As the number of people with COVID-19 in B.C. continues to rise, both the provincial government and the tourism industry are asking British Columbians to not travel outside their local communities in order to help stop further spread of the virus. These restrictions...
by Wendy Underwood | Mar 31, 2021 | Our News
Naramata Inn Offers an Al Fresco Twist to Spring Dining and the Return of the “Naramata Inn At Home” Program Oh, 2021, we see you trying to rattle us, but we’re not going to bite. Unless it’s a mouthful of Chef Dana’s Whipped Orchard...
by Kate Colley | Mar 3, 2021 | Our News
Welcoming New Flock Members, Seasonal Menus, Weekend Brunch and the Return of the ‘Naramata Inn at Home’ Program Hello Friends, We are back! And we are excited to share all our delicious news with you, our guests, fans and pen pals. As promised, our newsletter...
by info@naramatainn.com | Feb 2, 2021 | Our News
UPDATE: While we are SOLD OUT of the chowder at the Inn, the recipe is available to make at home, with a suggested donation to Ocean Wise of $25. The seafood chowder at the Restaurant at Naramata Inn achieved celebrated status when it hit the menu this fall – no...
by info@naramatainn.com | Dec 18, 2020 | Our News
With the end of this very unusual year in sight and a fresh new year on the horizon, the team at Naramata Inn is looking forward to celebrating the holidays with our community and toasting the new beginnings that 2021 will bring. Before closing for its annual winter...
