by info@naramatainn.com | Aug 17, 2022 | Features
The Penticton Herald lists Naramata Inn’s burger on the lunch menu as one of the best burgers in the Okanagan. Read the full story here. Shelora Sheldon | Penticton Herald | Aug. 3
by info@naramatainn.com | Oct 4, 2020 | Features
Dubbed “French-Naramatian cuisine,” the menu heralds the seasons and the community, and reflects chef Ned Bell’s 30 years in the kitchen, and his deep connection to the region’s farmers, makers and foragers. “If I don’t know that farmer, fisher or grower,” notes...
