by info@naramatainn.com | Aug 17, 2022 | Features
Restaurant critic, Mia Stainsby, visits Eliza – a Naramata Wine Bar and shares, “In June 2021, the heat dome pan-fried me on the streets of the South Okanagan. But this June, the ever sunny Okanagan poured rain on my cycling plans but I did catch up on...
by info@naramatainn.com | May 19, 2022 | Features
Anthony Gismondi on Eliza – A Naramata Wine Bar: “Eliza, a Naramata Wine Bar, has opened appropriately at the revitalized Naramata Inn in the Okanagan Valley. The name honours Eliza Robinson, wife, mother and matriarch to the J.M. Robinson family...
by info@naramatainn.com | May 12, 2022 | Features
Vancouver Sun’s, Anthony Gismodi, shares his tips on how to make summer road-trips through wine country more enjoyable. Winery appointments are a must – the days of last-minute turn-at-the-winery-sign tour are over, but the upside is a better tasting...
by info@naramatainn.com | Jul 27, 2021 | Features
The food is about the best I’ve seen from Bell — refined, light, clean, heightened by beautiful ingredients. Another salad had greens with a incredible lightness of being with fromage blanc, spruce tip vinaigrette, pickled celery and strawberries — no need for lemony...
by info@naramatainn.com | Jul 24, 2021 | Features
Dinner at the Inn is an event, and I could not be sure which parts of my plate were most delicious. Was it the seared wild Pacific halibut draped in béarnaise sauce, or the sweetly crunchy pea pods that opened to reveal the tiny, perfect gems? It hardly mattered,...
