by info@naramatainn.com | Mar 17, 2023 | Our News
Spring greetings! We’re so excited to be back and can’t wait for you to join us over the coming weeks. The culinary team launches their spring $49 hyper-local, “Dine-Inn” dinner at 5pm tonight, reserve your spot. The Inn has enjoyed some...
by info@naramatainn.com | Jul 7, 2021 | Our News
Happy Anniversary The Restaurant at Naramata Inn turned one on June 29. In a challenging year, faced with a pandemic, travel restrictions and a record smashing heatwave, our hardworking and creative teams persevered to serve up hyper-local, ingredients and incredible...
by info@naramatainn.com | Mar 3, 2021 | Our News
Welcoming New Flock Members, Seasonal Menus, Weekend Brunch and the Return of the ‘Naramata Inn at Home’ Program Hello Friends, We are back! And we are excited to share all our delicious news with you, our guests, fans and pen pals. As promised, our newsletter...
by info@naramatainn.com | Feb 15, 2021 | Features
Chef Ned Bell and Kate Colley are named as finalists for Naramata Inn in Western Living’s 15th edition of Foodies of the Year. 2. Ned Bell & Kate Colley (The Naramata Inn, Naramata) The former Four Seasons chef and Oceanwise ambassador is no stranger...
by info@naramatainn.com | Oct 15, 2020 | Our News
Collection of creative wine, food and guest chef events light up Friday night dining With the fall harvest underway in the beautiful Okanagan Valley, the Restaurant at Naramata Inn is getting ready to celebrate this important time of year with a series of creative...
